Higher Education in Maryland
Financial Aid
Career and Workforce Education

> Private Career Schools
   o PCS Search
   o PCS Forms/Applications
   o PCS Closures/Transcripts
   o PCS Complaints
> Workforce Investment Act
   o WIA Search
   o One-Stop Centers
   o Add WIA Training
> Careers In Maryland
> Veterans Benefits

Publications
Press Room
Higher Education Accomplishments
Preparing for College
Online Services
For Students and Parents
> Financial Aid Applications
> Education Opportunities
> Academic Common Market
> Career Training
> MD CAPS (Student Inquiry)
> Advisor Tools
> Student Outreach Kit
> Veterans Benefits
> "Money for College" Events
> Student Guide to Transfer
> Guia para estudiantes (pdf)
For Counselors
>   Planning & Academic Affairs
> Colleges & Universities
> Education Search
> Academic Approval Process
> Programs Under Review
> Research
> Statistical Information
> Institutional Grants
> MD Fire-Rescue Education
> Career Training
For Counselors
>   Who We Are
> Contact Us
> Meetings
> State Plan for Higher Ed
> Office for Civil Rights Report 
> Advisory Council
Interagency Initiatives 
Base Realignment & Closure
Higher Education in Maryland

School and Program Detail:

Training Provider: L'Academie de Cuisine - Gaithersburg
Location:
Map This Location
16006 Industrial Drive
Gaithersburg  MD  20877
Region: Suburban DC
County: Montgomery County
Telephone: 301-670-8670
Web Site: www.lacademie.com/

Program Name: Pastry Arts
Training Type: Culinary Arts
Occupation CIP Type: 120501 - Baking and Pastry Arts/Baker/Pastry Chef - For the year 2012, there were a total of 4 Private Career School programs in the state of Maryland with reported history that offered the Baking and Pastry Arts/Baker/Pastry Chef (120501) program. The state average Completion Rate was 77% and the average Placement/Employment Rate was 83%.
Clock Hours: 1620
Total Cost: $26,500
Approval Date: 1/1/2012
Veteran Approved: Yes
WIA Funding Available: Yes
 
Program History
Year Program Hours Tuition
Fees
Students
PT / FT
Completed Employed
This
School
All
MD
This
School
All
MD
2008 Pastry Arts 1,800 $22,700
$700
0
0 / 0
0
0%
40
93%
0
0%
31
78%
2008 Pastry Arts
Accredited By: ACCET
960 $17,750
$625
54
0 / 54
40
93%
40
93%
31
78%
31
78%
2009 Pastry Arts 1,800 $22,700
$800
27
0 / 27
3
38%
13
68%
3
100%
11
85%
2009 Pastry Arts
Accredited By: ACCET
960 NA
NA
11
0 / 11
10
91%
13
68%
8
80%
11
85%
2010 Pastry Arts 1,800 $22,700
$800
51
0 / 51
25
93%
25
93%
23
92%
23
92%
2011 Pastry Arts 1,800 $23,380
$800
69
0 / 69
27
73%
27
73%
23
85%
23
85%
2012 Pastry Arts
Accredited By: ACCET
1620 $26500
$0
59
0 / 59
36
80%
72
77%
30
83%
60
83%
2012 Pastry Arts
Accredited By: ACCET
1620 $26500
$0
20
0 / 20
0
0%
72
77%
0
0%
60
83%
2012 Pastry Arts
Accredited By: ACCET
1800 $22700
$0
59
0 / 59
36
80%
72
77%
30
83%
60
83%
2012 Pastry Arts
Accredited By: ACCET
1800 $22700
$0
20
0 / 20
0
0%
72
77%
0
0%
60
83%

In the above "Completed" and "Employed" columns, the numbers and percentages have been given to you for both this schools program, and the total student counts and percentages for all reported programs offered for Baking and Pastry Arts/Baker/Pastry Chef (120501) in the state of Maryland which are based on the data that was self-reported by Private Career Schools in their Annual Reports to MHEC.

Please contact the school for the most current tuition and other costs associated with this program.


 
Hours of Operation:  Monday through Friday 8:30 AM to 4:30 PM  |  Back to top  |  (PDF) Links require Adobe Acrobat Reader